This elegant berry granola yogurt parfait is a celebration of texture, freshness, and natural sweetness. Creamy yogurt is layered with crunchy granola and vibrant mixed berries to create a balanced dish that works beautifully for breakfast, brunch, or a light dessert. Each spoonful delivers contrast—smooth, crisp, juicy, and lightly sweet—without feeling heavy. Simple to assemble yet visually striking, this parfait proves that refined dishes do not require complex techniques, only quality ingredients and thoughtful layering.
Ingredients (Serves 2)
For the Yogurt Base
- 2 cups plain Greek yogurt or thick natural yogurt
- 1–2 tbsp honey or maple syrup (optional, to taste)
- ½ tsp vanilla extract (optional)
For the Fruit Layer
- ½ cup strawberries, sliced
- ½ cup blueberries
- ½ cup blackberries
- ¼ cup raspberries
For the Crunch
- ¾ cup granola (plain or lightly sweetened)
Garnish (Optional)
- Extra berries
- A drizzle of honey
- Fresh mint leaves
Method
1. Prepare the Yogurt
In a bowl, gently whisk the yogurt with honey and vanilla extract if using. Keep the sweetness subtle so the fruit remains the star. Chill until ready to assemble for a firmer texture and cleaner layers.
2. Prepare the Fruit
Wash all berries thoroughly and pat them dry. Slice strawberries evenly for a polished appearance. Keep softer berries whole to preserve their shape and juices.
3. Assemble the Parfait
Choose clear glasses to showcase the layers. Begin with a spoonful of yogurt at the base. Add a thin layer of granola, followed by a layer of mixed berries. Repeat the process, finishing with yogurt on top.
4. Finish and Garnish
Top the final yogurt layer with a generous sprinkle of granola and a selection of fresh berries. Add a light drizzle of honey if desired. Serve immediately or chill briefly before serving.
Chef’s Tips
- Use thick yogurt to prevent layers from bleeding into each other.
- Add granola just before serving to maintain crunch.
- Balance sweetness carefully; overly sweet yogurt dulls fruit flavor.
- Slice fruit uniformly for a refined, professional look.
- For meal prep, store components separately and assemble fresh.
Serving & Variations
Serve this parfait as a breakfast, brunch centerpiece, or healthy dessert. For added protein, stir chia seeds into the yogurt. Swap berries for mango, peach, or apple compote for seasonal variations. Vegan yogurt works equally well when paired with maple syrup and nut-based granola.
